Safari Miles Restaurant Menu (Update 2025)
Welcome to Safari Miles Restaurant, Denver’s new sensation where flavor meets innovation in New American cuisine. Nestled at 390 NC-16 Business, this vibrant eatery offers a delightful mix of seafood, burgers, and bar-inspired bites. Immerse yourself in a culinary adventure as you explore mouthwatering appetizers like the rich Shrimp Cocktail and the creamy Spinach & Artichoke Dip served in a cozy bread bowl.
- Burgers: Indulge in the Mushroom Burger, featuring succulent sautéed mushrooms and provolone cheese.
- Sandwiches: Try the French Dip, made with perfectly seasoned Prime Rib.
With an inviting atmosphere and exemplary service, it's no surprise that discerning diners rave about the quality and affordability. Come and experience why Safari Miles is fast becoming a beloved local gem!
Add
Add Broccoli
Add Mushrooms
Garlic Toast
Extra Au Jus
Extra Meat Sauce On Side
Extra Marinara Sauce On Side
Extra Alfredo Sauce On Side
Beer Cheese Curds
Buffalo Shrimp(6)
6 Tiger Shrimp served GRILLED or FRIED, tossed in our signature buffalo sauce served with your choice of ranch or blue cheese dressing.
Butter Pretzel
Calamari Frito
Fresh calamari lightly breaded and fried. Served with marinara sauce.
Cheese Fries
Portion of fries topped with mozzarella and cheddarcheese. Baked off and finished with apple wood bacon.Served with ranch dressing.
Cheese Quesadilla
Served with pico de gallo and sour cream.Add guacamole .95 Add Chicken or Beef4.99 Add Shrimp 5.99
Chips
Coconut Shrimp
Fried Mushrooms
Portion of mushrooms lightly breaded and fried.Served with spicy ranch dressing.
Fried Pickles
Served with spicy ranch.
Italian Nachos
Layer of wonton chips topped with alfredo sauce, parmesan and mozzarella cheese and baked off. Topped with pepperoncini peppers, tomatoes and black olives.
Miles Nachos
Layer upon layer of chips and chili, topped with cheese and baked off. Topped with lettuce, tomato, sour cream, jalapenos, guacamole and pico de gallo.
Mozzarella Sticks
Lightly breaded mozzarella sticks, fried to a golden brown, served with marinara sauce.
Mussels
Blue Lip Mussels sautéed in a garlic white wine or marinara sauce.
Onion Blossom
Breaded and fried. Served with spicy ranch dressing.
Shrimp Cocktail
Southwest Eggrolls
Spinach & Artichoke Dip
Fresh spinach and artichokes with cream cheese, parmesan cheese, alfredo sauce and our secret spices. Served in a bread bowl with tortilla chips.
The Sampler Platter
A sample of our calamari, buffalo wings, buffalo shrimp, and fried mushrooms. No Substitutions. Served withmarinara sauce, blue cheese or ranch, and spicy ranch dressing.
Wings (10)
served GRILLED or FRIED with celery sticks or carrot sticks and your choice of ranch or blue cheese dressingChoose from our delicious flavors: TERIYAKI, BUFFALO,JERK, SALT-N-PEPPER, BOURBON, LEMON PEPPER,GARLIC PARMESAN, BARBECUE, BARBALO, HAWAIIAN,CAESAR, SPICEY HONEY, SWEET CHILI and SAFARI. AIl flats or drums for wings 1.00 up charge.
Appetizers
Burgers & Sandwiches
Carolina Burger
Traditional half-pound burger topped with American cheese, chili, slaw, mustard, and a pickle on the side.
Mushroom Burger
Half pound burger topped with sautéed fresh mushrooms, lettuce, tomato, mayonnaise, provolone cheese, and a pickle on the side.
Pita Burger
Traditional half-pound burger topped with lettuce, tomato, onions, your choice of cheese, and a pickle on the side.
The Original Burger
Traditional half-pound burger topped with lettuce, tomato, onions, and a pickle on the side.
BBQ Brisket Sandwich
Chicken Parmesan Sandwich
Just like our chicken parmesan entrée but served on a sesame bun.
Chicken Sandwich
Chicken Tip Sub
Grilled chicken tips with green peppers and onions, mayonnaise served on a hoagie, topped with provolone Cheese.
Fish Sandwich
Fried baby flounder topped with lettuce and homemade tartar sauce. Served on a sesame bun.
French Dip
Sliced Prime Rib, grilled and seasoned in au jus served on a hoagie with mayonnaise and topped with provolone cheese. Baked to a golden brown.
Meatball Sub
Italian meatballs smothered in marinara sauce, served on a hoagie topped with melted provolone
Safari Chicken Sandwich
Marinated chicken breast topped with black forest ham and provolone cheese, lettuce, tomato, and mayonnaise served with a side of bbq sauce on a grilled bun.
Smokehouse Burger
Grill Cheese
Mussels De Pasta
Blue lip mussels sautéed in garlic and your choice of white wine or marinara sauce, served over a bed of fettuccini noodles.
Chicken Marsala
Sautéed with mushrooms and imported marsala wine served with a side of fettuccini alfredo
Chicken Parmesan
Lightly breaded and fried, topped with marinara sauce and mozzarella cheese. Served with a side of penne pasta with marinara.
Chicken Piccata
Sautéed with capers and white wine. Served with a side of fettuccini alfredo.
Chicken San Remo
Breast of chicken sautéed with garlic, sun-dried tomatoes, and Dijon mustard. Finished with a touch of alfredo sauce. Served with a side of fettuccini alfredo.
Lobster Mac-N-Cheese
Pasta
Your choice of fettuccini, spaghetti, penne, or angel hair noodles, tossed in alfredo or marinara sauce. Served with garlic toast.
Ravioli Sa Sa
Lobster filled ravioli, tossed in a creamy tomato alfredo sauce, tomatoes, mushrooms, and fresh spinach. Served with garlic toast.
Safari Pasta
Chicken, mushrooms, red onions, green and red peppers, tossed with penne pasta in our homemade creamy cajun alfredo sauce. Served with garlic toast.
Salmon Piccata
Sautéed with capers and white wine. Served with a side of fettuccini alfredo.
Seafood Diablo
Seafood Pasta
Sautéed Jumbo shrimp with green and red peppers, mushrooms, and red onions tossed with penne pasta in a cajun alfredo sauce. Served with garlic.
Veal Marsala
Sautéed with mushrooms and imported marsala wine served with a side of fettuccini alfredo
Veal Parmesan
Lightly breaded and fried, topped with marinara sauce and mozzarella cheese. Served with a side of penne pasta with marinara.
Veal Piccata
Sautéed with capers and white wine. Served with a side of fettuccini alfredo.
Short Rib Ravioli
Lemon Butter Basil Pasta
Chicken & Pasta
Classics
Beef Tips
Chunks of beef marinated and grilled with onions and green peppers. Served over rice.
Hamburger Steak
Ground Chuck grilled and topped with onions, mushrooms, and gravy.
Baby Flounder
Prepared fried or grilled.
Chicken Breast
Grilled chicken breast marinated in special house recipe. Served over rice.
Chicken Tenders
Your choice of grilled or fried chicken tenders. Try them Buffalo style add 1.00
Chicken Tips
Grilled chicken tips marinated with onions and green peppers. Served over rice.
Combo TIps
Safari Chicken
Grilled chicken topped with black forest ham and provolone cheese. Served over rice and a side of barbecue sauce.
Vegetable Plate
Bratwurst
Pork Tips
Apple Caramel
Choc'late Lovin Spoon Cake
Chocolate Peppermint Cheesecake
Cookie Butter Banana Pie
Deep Fried Cheesecake
Francis Cake
Ice Cream
Key Lime Pie
Molten Chocolate Lava Cake
New York Cheesecake
Reese's Peanut Butter Pie
4 Layer Red Velvet Cake
Lemon Italian Cream
Tiramisu
Individual Red Velvet
Dessert
Kid's Menu
Kid's Cheese Pizza
Kid's Burger Sliders
Kid's Drink
Kid's Grilled Cheese
Kid's Grilled Chicken
Kid's Pasta
Kid's Steak
Kid's Tenders
Kids Mac-N-Cheese
Kids Pepperoni Pizza
Buffalo Chicken Pizza
Buffalo sauce topped with mozzarella cheese, onions, blue cheese crumbles, and grilled chicken.
Campfire Pizza
Ranch dressing and barbecue sauce combined, topped with mozzarella cheese, peppers, onions, and grilled chicken.
Cheese Pizza
Grecian Pizza
Feta cheese, basil and kalamata olives.
Italian Pizza
Topped with pepperoni, red onion, pepperoncini peppers, Romano and mozzarella cheese.
Meatzza
Topped with meatballs, bacon, ham, pepperoni, romano and mozzarella cheese.
Pepperoni Pizza
Safari Pizza
Topped with red onion, green and red peppers, mushrooms, finished with grilled chicken in a cajun alfredo sauce.
Pizza
Salads
Entree Salad
Your choice of mixed greens or caesar salad.
Greek Salad
Mixed greens topped with tomatoes, pepperoncini peppers, boiled egg, feta cheese, onions, and kalamata olives. Served with fried pita bread.
Side Salad
Your choice of a mixed greens or caesar salad.
Wedge Salad - Large
Iceberg lettuce topped with blue cheese crumbles, diced tomatoes and apple wood smoked bacon.
Wedge Salad - Small
Iceberg lettuce topped with blue cheese crumbles, diced tomatoes and apple wood smoked bacon.
Ahi Tuna
Sushi grade Tuna grilled to your temperature and topped with sautéed sun-dried tomatoes and black olives. Served with one side item and your choice of a side salad or soup of the day.
Salmon
Grilled Salmon served over a bed of rice. Served with one side item and your choice of a side salad or soup of the day. Blackened or Teriyaki add 1.00
Chilean Sea Bass
Crab Cakes
Two traditional Chesapeake style crab cakes filled with jumbo lump and back fin crab meat. Served with one side item and your choice of a side salad or soup of the day.
Grouper
Jumbo Shrimp
Prepared grilled or fried. Served with one side item and your choice of a side salad or soup of the day. Blackened or Buffalo sauce add 1.00
Lobster Tails
Two 7 oz. cold water Lobster Tails prepared one of three ways, broiled, steamed or grilled. Served with one side item and your choice of a side salad or soup of the day.
Scallops
Seafood Diablo
Shrimp Po Boy
Southern Shrimp & Grits
Jumbo Shrimp and andouille sausage sautéed with bacon, onions, red and green peppers, corn, tomatoes, finished with cream over smoked gouda cheese grits. Served with a mixed greens or caesar salad.
Tilapia
Choose grilled or fried Tilapia over a bed of rice. Served with one side item and your choice of a side salad or soup of the day.
Whole Flounder
Choose grilled or fried. Served with one side item and your choice of a side salad or soup of the day.
Seafood
Side Sauce
Extra Sauce O/S
Baked Potato
Broccoli
Cinnamon Apples
Cole Slaw
French Fries
Fried Okra
Fried Squash
Mashed Potatoes
No Side
Potato Wedges
Rice Pilaf
Sautéed Mushrooms
Smoked Gouda Macaroni & Cheese
Sw Pot Fries
Sweet Potato
Sweet Tots
Vegetable Of The Day
Vegetable Plate
Brussel Sprouts
Green Beans
Sides
Soups
French Onion
Chili
Soup Of The Day Bowl
Soup Of The Day Cup
10 Oz. Prime Rib
12 Oz. Prime Rib
16 Oz. Prime Rib
8oz Sirloin
8 oz. Center Top Sirloin Steak.
Pork Chops
Two 8 oz. bone in Pork Chops.
Ribeye Steak
12 oz. aged Ribeye Steak. Make it a Hawaiian Ribeye, pineapple glaze add 1.00
22 Oz French Cut Ribeye
6oz-Filet
Bacon Wrapped
9oz-Filet
Bacon Wrapped
Chicken Livers
Chicken Safari Kabobs
Mouthwatering combination of mushrooms, onions, red and green peppers, all seasoned in Miles signature spices and basting sauce, skewered and grilled to your desire. Served over rice with a grilled pineapple.
Full Rack Baby Back Ribs
Fall off the bone tender, Baby Back Ribs. Finished on the char-grill, topped with traditional BBQ sauce
Half Rack Baby Back Ribs
Fall off the bone tender, Baby Back Ribs. Finished on the char-grill, topped with traditional BBQ sauce
NY Strip Steak
Pork Ribeye Steak
Safari Kabobs
Mouthwatering combination of mushrooms, onions, red and green peppers, all seasoned in Miles signature spices and basting sauce, skewered and grilled to your desire. Served over rice with a grilled pineapple.
Shrimp Safari Kabobs
Mouthwatering combination of mushrooms, onions, red and green peppers, all seasoned in Miles signature spices and basting sauce, skewered and grilled to your desire. Served over rice with a grilled pineapple.
Beef Short Rib
Lamb Chops
Corned Beef
Steak-Chops-Ribs
Wraps
California Wrap
Thinly sliced Prime Rib wrapped in an herb tortilla with french fries, mozzarella and cheddar cheese. Served with a side of guacamole.
BLT Wrap
Buffalo Chicken Wrap
Fried or grilled chicken tenders tossed in our buffalo sauce with lettuce and tomato in an herb tortilla.
Chicken Caesar Wrap
Caesar dressing with romaine and parmesan cheese in an herb tortilla.
Salmon Caesar Wrap
Caesar dressing with romaine and parmesan cheese in an herb tortilla.
Salmon Spicy Ranch Wrap
Grilled salmon with spicy ranch dressing, lettuce, tomato in an herb tortilla.